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Signed in as:
filler@godaddy.com
Fine Rich
5 years Oak Casks, followed by bottling on the island.
66% Chardonnay, 20% Chenin Blanc, 10% Mauzac, 4% Pinot Noir (brief maceration)
18 month tirage
Dosage: 8g/l
30% Mourvèdre, 30% Cinsault, 20% Grenache, 20% Syrah
Certified Biodynamic
Direct Press
Indigenous yeasts
SS Fermentation, MLF
50% Grenache Gris, 30% Grenache Noir, 10% Carignan, 10% Cinsault & Mourvèdre
Lutte Raisonnée (Reasoned Battle!)
Indigenous Yeast
Saignée, No MLF
Grenache, Cinsault, Mourvèdre, Syrah
Macerated Rosé
Direct Press
Grenache Noir, Pinot Noir, Merlot, Cabernet Sauvignon
Maturation 4 months in S.S.
Macerated Rosé
Saignée
Cinsault, Carignan, and Mourvèdre
Macerated Rosé
Saignée
No MLF
Médoc
Haut-Médoc
Margaux
Moulis en Médoc
Listrac-Médoc
Saint-Julien
Pauillac
Saint-Estèphe
Margaux M. A. Bereston, MS Env. Sci., LEED AP BD+C,
WSET Level 3 Wine Certified; WSET London School, UK
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